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Cookbook Review: Extra Virgin
Extra Virgin By Gabriele Corcos and Debi Mazar Published by Random House, 2014 This cookbook is the companion to the popular Extra Virgin television show starring actress Debi Mazar and her husband,...
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Writer’s Lunch: Free For All Frittata
I have been doing daily, hand to hand combat with leftovers this summer. It seems that I have been routinely cooking too much food, either by miscalculating how much my family would enjoy a meal or by...
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Cookbook Review: The Nourished Kitchen
The Nourished Kitchen By Jennifer McGruther Published by 10 Speed Press Eating like our ancestors is the basis for this book, what the author calls a traditional foods lifestyle. What does this mean?...
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Kimchi Craving
On Tuesday I turned Chicken Soup & Homicide in to my publisher. All summer there was a lot going on with life in general, beyond my writing life, so getting the book whipped into shape over the...
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Cookbook Review: The New Indian Slow Cooker
The New Indian Slow Cooker: Recipes for Curries, Dals, Chutneys, Masalas, Biryani and More By Neela Paniz Published by Ten Speed Press I love eating Indian food, but have always been reluctant to try...
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Cookbook Review: The Kitchen Ecosystem
The Kitchen Ecosystem By Eugenia Bone Clarkson Potter/Publishers A trip to the grocery store can by a budget-busting experience now. When you pay hard earned money for food, why not use it as fully as...
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Cookbook Review: A Kitchen In France
A Kitchen In France: A Year of Cooking In My Farmhouse By Mimi Thorisson Publisher: Clarkson Potter This is a gorgeous book for food lovers. A cookbook that can be read like a novel but it is also...
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I’ll Try That!
Since before Christmas I have been asking my husband to go with me to an Asian market in a nearby city. I had never been there, but heard that it had a wonderful selection. Since I have an...
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Cookbook Review: Supermarket Healthy
Supermarket Healthy: Recipes & Know-How for Eating Well Without Spending A Lot By Melissa D’Arabian Published by Potter Now that the weather is finally getting warmer my thoughts are turning toward...
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Cookbook Review: Franklin Barbecue
Franklin Barbecue: A Meat-Smoking Manifesto By Aaron Franklin and Jordan Mackay Published by Ten Speed Press Barbecue is an art form and Aaron Franklin is a superstar pitmaster. He went from cooking...
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